Cinammon Apples

July 31, 2007|Brad Belote

Cinnamon apples

Recipe by Jim LekanderServings: 4Ingredients4Apples1/2 cupSugar1 1/2 tablespoonsCinnamon2 tablespoonsButter, meltedDirectionsCore and slice the apples thickly. Mix the sugar and the cinnamon up in a bowl. Melt the butter. Take slices of apple and dip them into the sugar mixture. Place the slices on a 12 long piece of tin foil and sprinkle with the melted butter. Place the apple-filled tin foil on the top rack of the grill and cook for about 10 minutes. Remove, slightly cool and enjoy.Nutritional analysis per servingCalories235. 0 kcalTotal fat6.3 gSaturated fat3.6 g

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